Currently in Field Evaluation During Live Restaurant Service

EZYGRIP is being evaluated across independent and chain restaurant environments using both custom logo units and unbranded evaluation units.

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Captured during live-service evaluation at Red Rose —Springfield, MA

Currently in Field Evaluation Across Massachusetts and Connecticut Locations

Evaluation includes both custom logo units and unbranded test units used during live service.

Unbranded Evaluation Units:

99 Restaurants — Chicopee, MA
Applebee’s — Chicopee, MA
Porterhouse Steakhouse — Sturbridge, MA
Red Rose — Springfield, MA
Ford’s Bar — Noank, CT
Black & Blue — Noank, CT
Village Pizza — Sturbridge, MA

Custom Logo Units

Condesa — Sturbridge, MA
Kaisen Sushi Bar — Sturbridge, MA
Guido’s — Sturbridge, MA
Teddy G’s — Sturbridge, MA

What Staff Are Evaluating

• Opening tight twist-off bottles during live service

• Supporting screw-cap wine opening

• Grip improvement during repeated openings

• Storage directly on bottles between uses

• Speed during live shifts

• Everyday usability behind the bar